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2015 World Street Food Congress in Bugis Singapore
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12 April 2015. Ewa invited me and Mark to go in this event. I never imagine that it will held outdoor since its our (Mark and I) first time. When we arrived on the area 2 tents are installed. One for all countries participated and the other one is exclusive to Singapore food, of course :) Though its very mainit, madami din naman ang naroon. Its their last day event.
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Shema, me, Mark and Ewa (photo credit: Shema) |
A lot of food from different countries are present. We never tried the pinoy street food because we are disappointed. no kwek-kwek, fishball tuhog, sago gulaman, isaw, and so forth. The food serve is a sisig (ata) not sure. hehe thats why we never buy na lang. :) We first tried the churros. (dessert agad-agad haha!) and because of the humid, I never had a chance to take photo on the churroooos (sad face) tunaw agad kaya mablisang kain hehe. Si Shema nag-buy ng vietnamese streetfood. no photo din.
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Vietnam |
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USA |
Mark and Ewa decided to buy and try another food. Kami naman ni Shema kwentuhan galore sa bench while we wait them. After 10 minutes, they bought the German sausage with small cut potatoes with bread. The food is good especially the bread :)
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Germany
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Last food we tried is the Bolivian delish. Its a marinated meat with peanut sauce mashed potatoes.
All food comes on small portion. The prices are a bit expensive but we enjoyed it naman. :) Til next food congress, cheeers :P
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Bolivia |